Avocado egg spaghetti squash. Our "happiness" software deletes rude comments without publishing, so we. Oven-baked spaghetti squash has a deeply nutty flavor that comes out when slow-roasted with avocado oil and sea salt. Creamy avocado sits below the slightly crunchy spaghetti squash, making a delicious nest for the runny yolk to mix with the contrasting textures of the dish.
I made these using the other half of the spaghetti squash that I baked for the.
If your squash is quite large, start by slicing off the stem.
Instead of creamy avocado sauce, though, I used chunks of avocado with a bit of parmesan, and an egg sunny-side up!
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, avocado egg spaghetti squash. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Avocado egg spaghetti squash is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Avocado egg spaghetti squash is something that I've loved my entire life.
Our "happiness" software deletes rude comments without publishing, so we. Oven-baked spaghetti squash has a deeply nutty flavor that comes out when slow-roasted with avocado oil and sea salt. Creamy avocado sits below the slightly crunchy spaghetti squash, making a delicious nest for the runny yolk to mix with the contrasting textures of the dish.
To begin with this particular recipe, we have to prepare a few components. You can have avocado egg spaghetti squash using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Avocado egg spaghetti squash:
- {Get of spaghetti squash.
- {Get of avocado.
- {Get of egg.
- {Take of chicken (if you want).
- {Get of mozzarella & parmesan cheese.
- {Prepare of salsa.
- {Make ready of salt & pepper.
- {Prepare of olive oil.
- {Prepare of ketchup.
- {Take of dried herbs.
I used lemon and pepper to season the spaghetti squash. The main players are spaghetti squash, black bean, tomato, and avocado filling. This recipe may call for some extra steps, but plenty of leftovers means you But spaghetti squash doesn't always have to be a low carb substitute for pasta. It's a standout ingredient on its own, thanks to tacos, egg bites.
Steps to make Avocado egg spaghetti squash:
- Microwave until you can cut it in half. scoop the seeds out and spread olive oil and sprinkle salt & pepper on the cutting surface. Bake for 35min in 425F..
- Cut avocado (and chicken) in pieces. Salsa on the side..
- Scrape the flesh and mix with 2. Crack 2 eggs on top. Bake for another 10min..
- Add cheese on top, another 5min..
- Drizzle ketchup and dried herbs..
The ultimate guide for how to cook spaghetti squash perfectly every time including how to cook it in the oven, slow cooker, pressure cooker (Instant Pot) or, if you are short on time, in the microwave. Spaghetti squash pairs perfectly with avocado pesto! Plus, instructions on how to cook spaghetti squash in the microwave for a quick, hassle-free dinner! I love the freshness of spaghetti squash and use it in any hot dish that usually calls for spaghetti noodles. It's guilt-free and usually works great!
So that's going to wrap it up for this exceptional food avocado egg spaghetti squash recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
