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Steps to Make Any-night-of-the-week Popcorn Chicken

Steps to Make Any-night-of-the-week Popcorn Chicken

Delicious, fresh, and Easy and tasty.

Popcorn Chicken.

Popcorn Chicken

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, popcorn chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Popcorn Chicken is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Popcorn Chicken is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have popcorn chicken using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Popcorn Chicken:

  1. {Take 160 grams of Chicken (chopped in small popcorn size pieces).
  2. {Take 1/4 tsp of Salt.
  3. {Take 1/2 tsp of Pepper powder.
  4. {Take 1 tsp of Ginger Garlic Paste.
  5. {Get 1/2 tsp of Baking powder.
  6. {Make ready 2 tsp of Tomato Ketchup.
  7. {Prepare 1/4 tsp of Curry Masala.
  8. {Make ready 1 of Egg.
  9. {Get 1/2 cup of Cornflakes.
  10. {Prepare of Oil for deep frying.

Steps to make Popcorn Chicken:

  1. First marinate the chicken with 1 tsp Ginger Garlic Paste, ½ tsp Baking soda, ½ pepper powder, ¼ tsp Salt, 2 tsp Tomato Ketchup, ¼ tsp Curry Masala and 1 Egg and keep aside for 15 minutes..
  2. After 15 minutes, grind or crush ½ cup cornflakes..
  3. Now take 1 marinated popcorn and coat well on the crushed cornflakes. Reapet the process for all the pieces of popcorn..
  4. Refrigerate the pieces for 15 minutes..
  5. After 15 minutes deep fry the Popcorn Chicken, remove from heat, Serve and enjoy..

So that is going to wrap it up with this exceptional food popcorn chicken recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!