Chicken Alfredo Stuffed Shells.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken alfredo stuffed shells. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Alfredo Stuffed Shells is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Alfredo Stuffed Shells is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken alfredo stuffed shells using 15 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo Stuffed Shells:
- {Take of jumbo shells.
- {Make ready of chicken cut into cubes.
- {Take of olive oil, divided.
- {Take of fresh spinach (optional).
- {Make ready of sliced mushrooms (optional).
- {Make ready of egg, lightly beaten.
- {Make ready of ricotta cheese.
- {Make ready of grated parmesan cheese.
- {Prepare of shredded mozzarella cheese.
- {Make ready of chopped parsley.
- {Get of salt.
- {Take of ground black pepper.
- {Make ready of butter, cubed.
- {Take of minced garlic.
- {Make ready of heavy whipping cream.
Instructions to make Chicken Alfredo Stuffed Shells:
- Cook shells according to package. Drain and rinse pasta, set aside..
- Brown chicken in half the olive oil, remove and set aside..
- In the same pan saute mushrooms and spinach if using in remaining oil, remove and set aside..
- Preheat oven to 350°..
- In a bowl combine egg, ricotta, 1 cup grated parmesan, 1 cup mozzarella and all seasonings..
- Grease a large baking dish..
- Stuff shells with cheese mixture and place in prepared baking dish..
- Top with chicken, mushrooms and spinach..
- In a large sauce pan melt butter over med heat, add garlic cook and stir 1 minute..
- Add cream to the butter and garlic sauce and cook 5 more minutes..
- Add 1 cup of grated parmesan cheese..
- Continue to cook and stir until sauce thickens..
- Pour sauce over the shells, chicken and mushrooms..
- Sprinkle with remaining mozzarella and parmesan cheese. Cover with foil..
- Bake for 30 minutes, uncover and bake another 10-15 minutes more..
- Serve with salad and some nice bread..
- If you really like parmesan you can increase the total amount to 3 1/4 cups using 1 1/2 cups in steps 5 and 11 instead of 1 cup..
So that is going to wrap this up for this special food chicken alfredo stuffed shells recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!