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Easiest Way to Make Favorite Blackened Chicken Fettuccine Alfredo

Easiest Way to Make Favorite Blackened Chicken Fettuccine Alfredo

Delicious, fresh, and Easy and tasty.

Blackened Chicken Fettuccine Alfredo.

Blackened Chicken Fettuccine Alfredo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, blackened chicken fettuccine alfredo. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blackened Chicken Fettuccine Alfredo is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Blackened Chicken Fettuccine Alfredo is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook blackened chicken fettuccine alfredo using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Blackened Chicken Fettuccine Alfredo:

  1. {Take of Chicken Breasts.
  2. {Take of Heavy Whipping Cream.
  3. {Prepare of Grated Parmesan.
  4. {Prepare of Butter.
  5. {Get of Garlic.
  6. {Make ready of Fettuccine Pasta.
  7. {Take of Black Pepper.
  8. {Prepare of Olive Oil, divided.
  9. {Take of TT Blakening Seasoning.
  10. {Take of TT Salt.

Instructions to make Blackened Chicken Fettuccine Alfredo:

  1. Preheat oven to 350° F. Place head of garlic on a small shallow pan and drizzle with 1 tbs olive oil. Cover with foil and bake for 45 minutes. Let cool and squeeze roasted garlic paste from cloves..
  2. Pound out chicken breasts to even thickness and season with salt and blackening seasoning..
  3. Prepare pasta according to package..
  4. Add cream, butter, roasted garlic, pepper to medium saucepan over medium heat and simmer, whisking often..
  5. Heat 1 tbs olive oil over medium high heat in cast iron skillet, add seasoned chicken, and sautee for 3-5 minutes per side..
  6. Halfway through cooking chicken, stir parmesan into sauce, reserving 2 tbs for garnish..
  7. After reducing sauce for about 5 minutes, toss in prepared pasta and evenly coat with sauce..
  8. Portion out pasta, top with chicken, and garnish with reserved parmesan..

So that is going to wrap it up with this exceptional food blackened chicken fettuccine alfredo recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!