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Steps to Make Homemade Spicy Chicken Breast

Steps to Make Homemade Spicy Chicken Breast

Delicious, fresh, and Easy and tasty.

Spicy Chicken Breast.

Spicy Chicken Breast

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, spicy chicken breast. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Chicken Breast is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Spicy Chicken Breast is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spicy chicken breast using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy Chicken Breast:

  1. {Prepare 1 of boneless, skinless chicken breast; sliced in half.
  2. {Make ready 1/2 cup of Hot sauce (Franks shown).
  3. {Prepare 1 tsp of cayenne pepper.
  4. {Get 1 tsp of paprika.
  5. {Take 3/4 tsp of onion powder.
  6. {Make ready 3/4 tsp of garlic powder.
  7. {Prepare as needed of kosher salt and black pepper.
  8. {Make ready as needed of vegetable oil.

Instructions to make Spicy Chicken Breast:

  1. Marinate chicken in hotsauce for 4-48 hours. Pat dry. Coat with vegetable oil. Season. Bake at 350° for approximately 15 minutes or until thermometer reads 165°..
  2. Variations; Coconut extract, Sriracha, Louisiana hot sauce, other hot sauces, sugar, vinegar, celery seed, smoked paprika, worchestershire sauce, dried onion soup mix, cajun seasoning, thyme, basil, parsely, orange or lemon peel seasoning or zest.

So that's going to wrap it up for this exceptional food spicy chicken breast recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!