How to Prepare Quick Lavender Dumplings - For Chicken Broth

Lavender Dumplings - For Chicken Broth.

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, lavender dumplings - for chicken broth. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lavender Dumplings - For Chicken Broth is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Lavender Dumplings - For Chicken Broth is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lavender Dumplings - For Chicken Broth:

1. {Make ready of AP Flour.
2. {Make ready of Baking Powder.
3. {Make ready of Large pinch Salt.
4. {Get of Milk.
5. {Make ready of Dry Lavender Tea.

Instructions to make Lavender Dumplings - For Chicken Broth:

1. Mix everything together in a bowl then make into 6 balls with floured hands.
2. Let to sit for 3-5 mins then carefully drop into broth and cover with lid.
3. After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins..
4. Serve and Enjoy :).

So that is going to wrap it up for this special food lavender dumplings - for chicken broth recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!