Kolkata style Chicken Briyani.
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kolkata style chicken briyani. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Kolkata style Chicken Briyani is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Kolkata style Chicken Briyani is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kolkata style chicken briyani using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kolkata style Chicken Briyani:
- {Take of chicken.
- {Take of potatoes.
- {Prepare of Basmati rice.
- {Get of medium size slice onions.
- {Take of oil for frying the birista and cooking.
- {Prepare of curd.
- {Take of ginger and garlic paste.
- {Prepare of birista (fried onion).
- {Prepare of Kewra water.
- {Take of rose water.
- {Get of meetha attar.
- {Take of garam masala.
- {Take of red chilli powder.
- {Make ready of Black pepper powder.
- {Make ready of briyani masala powder.
- {Prepare of salt.
- {Take of fennel seeds.
- {Get of alubukhara (dried plums).
- {Get of grated khoya.
- {Make ready of milk.
- {Make ready of saffron strands.
- {Take of melted butter.
- {Get of melted ghee.
Steps to make Kolkata style Chicken Briyani:
- First make birista for deep fry the slices onions till slightly golden in color then fry the potatoes once done keep it aside..
- Then marinate the chicken for this in a large mixing bowl mix together curd,ginger garlic paste,red chili powder, birista,kewra water,salt,biryani masala powder,pepper powder then add chicken pieces keep it aside for few hours,soak the rice for 30 minutes..
- Then heat a kadhai add some oil then add the marinated chicken pieces add the potatoes cook it on a low medium flame till it done.
- Now separate the chicken pieces and little gravy contain in it, set the kadhai grease it with some ghee then boil the rice with whole garam masala parboiled the rice, now assemble everything together..
- Some chicken pieces,potatoes,dried plum sprinkle with some biryani masala powder,grated khoya put some rice then soaked saffron milk mixture then again layered with rice sprinkle with biryani masala powder,grated khoya milk essence mixture melted butter ghee mixture and birista..
- Cover it with aluminum foil then put the lid on it cook it on very low flame for 35 minutes then turn off the heat keep it aside for 30 minutes then serve hot..
So that is going to wrap it up with this exceptional food kolkata style chicken briyani recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!