Creamy Chicken Biryani.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, creamy chicken biryani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Creamy Chicken Biryani is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Creamy Chicken Biryani is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have creamy chicken biryani using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Biryani:
- {Prepare of safflower oil.
- {Take of red onion, thinly sliced.
- {Prepare of ground cumin.
- {Get of ground coriander.
- {Make ready of ground cardamom.
- {Prepare of ground turmeric.
- {Make ready of red pepper flakes.
- {Make ready of garlic, minced.
- {Prepare of diced tomatoes, with juices.
- {Prepare of ginger, peeled and grated.
- {Make ready of whole milk yogurt.
- {Take of chicken, cut in 1" cubes.
- {Make ready of cauliflower florets.
- {Take of fresh mint leaves, chopped for garnish.
Instructions to make Creamy Chicken Biryani:
- In large skillet, heat oil. Add onion and cook until softened..
- Add cumin, coriander, cardamom, turmeric and pepper flakes and stir for 30 seconds..
- Increase heat and add garlic, tomatoes and ginger. Cook, stirring frequently, until tomatoes are slightly broken down..
- Add yogurt and stir until thickened..
- Add chicken and bring to simmer. Reduce heat, cover and simmer 10 min. until sauce is slightly reduced..
- Add cauliflower, cover and cook until tender and chicken no longer pink..
- Garnish with mint..
So that is going to wrap this up for this special food creamy chicken biryani recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!