Recipe of Award-winning Chicken Tikka Biryani (smoked)

Chicken Tikka Biryani (smoked).

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chicken tikka biryani (smoked). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Tikka Biryani (smoked) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Chicken Tikka Biryani (smoked) is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken tikka biryani (smoked) using 12 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka Biryani (smoked):

1. {Get of chicken.
2. {Prepare of Mehran Tandoori/Tikka masala.
3. {Take of garam masala /all spice mix.
4. {Make ready of onions.
5. {Take of tomatoes.
6. {Get of ginger farlic paste.
7. {Prepare of Shan Sindhi Biryani Masala.
8. {Take of potato.
9. {Prepare of salt.
10. {Get of rice.
11. {Make ready of shazeera.
12. {Take of cinnamon sticks.

Instructions to make Chicken Tikka Biryani (smoked):

1. place chicken in a bowl.
2. add Mehran Tandoori/Tikka masala.
3. squeeze a lemon n add lemon juice.
4. add 1 teaspoon garam masala powder.
5. mix well n marinate for 5-10minutes.
6. in a vessel, pour oil n then the marinated chicken n fry until the chicken ia cooked . Don't add water..
7. when the chicken is cooked completely , place a piece of foil on the chicken.heat the coal directly on fire and keep the coal on the foil..
8. pour 1 teaspoon of oil n u will see smoke coming up . cover the dish dont let the smoke come out.This will completely change the taste of the chicken . it'll add a smokey flavor..
9. in another vessel, pour oil add finely chopped onions n fry till golden brown.
10. add ginger garlic paste n sautè..add chopped tomatoes.
11. mix 1 packet of Sindhi Biryani Masal (I used Shan, u cn use any brand of ur choice).
12. mix well ..add 1/4th cup water so that the mixture doest start burning.
13. Add chopped potatoes ( optional ).
14. simmer on low flame till the potatoes get cooked.
15. in another vessel, put 5-6 cups rice.
16. pour 11- 13 glasses of water n boil.
17. add shazeera, cinnamin sticks, salt and vinegar (1tablespoon).
18. when 3/4th done remove from stove n sieve it.
19. Finally , start layering..Sindhi Masala, Rice, Chicken Tandoori or Tikka.then again rice add finely choooed coriander, green chillies..u can also add boiled eggs.
20. sprinkle saffron powder. Cover the utensil with a cloth n simmer on low flame for 15-20minutes u can also use the oven.
21. after 20 mins, ur tasty chicken tika Biryani is ready to bw served!serve with Raita ..

So that's going to wrap it up for this special food chicken tikka biryani (smoked) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!