Easiest Way to Prepare Super Quick Homemade Chicken Dum Biryani

Chicken Dum Biryani.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken dum biryani. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Dum Biryani is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Chicken Dum Biryani is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken dum biryani using 25 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Dum Biryani:

1. {Get of chicken marination--.
2. {Get of chicken.
3. {Make ready of curd.
4. {Make ready of onions finely chopped.
5. {Prepare of tomatoes finely chopped.
6. {Get of ginger garlic paste.
7. {Take of green chillies (paste).
8. {Get of red chilli powder.
9. {Get of lemon juice.
10. {Prepare of chicken biryani masala.
11. {Take of Salt.
12. {Prepare of Steamed Rice.
13. {Take of basmati rice.
14. {Make ready of water.
15. {Prepare of bay leaf.
16. {Take of cinnamon stick.
17. {Get of cardamons.
18. {Prepare of black pepper corns.
19. {Prepare of Salt.
20. {Take of Dum Seasoning-.
21. {Make ready of pure ghee.
22. {Get of fried onions.
23. {Prepare of finely chopped coriander.
24. {Get of finely chopped mint leaves.
25. {Take of saffron flavored milk.

Instructions to make Chicken Dum Biryani:

1. For chicken marination - Wash the chicken pieces well with water and strain the water completely.Add ginger garlic paste,red chilli powder, green chilli paste,salt and chicken biryani masala and mix well. Add finely chopped onions and tomatoes..
2. Add beaten yogurt and lemon juice and mix well. Add 1 tsp Pure Ghee over it and mix well. Keep it aside for 1 hour.
3. For Steam Rice - Wash basmati rice and soak it for about 1 hour. Take a cooking pot, add 4 cups water, add salt as per taste, bay leaf, cinnamon stick, cloves, black peppercorns, cardamom. Bring the water to a boil..
4. When the water starts boiling, add the soaked rice into it. Cook the rice for about 10 minutes until it is three fourth done. Strain the water completely and keep the half done rice aside..
5. For cooking chicken - Take a pressure cooker, add the marinated chicken. Cover the cooker with lid and Saute this well on medium flame for about 30 minutes..
6. Procedure To Give The Dum: In a cooking pot, add pure ghee and spread it all over the base. Add a layer of rice evenly and add the cooked chicken evenly..
7. Then add mint leaves,fried onions, coriander leaves.Make small holes in all 4 corners using back side of spoon and randomly add 1 tbsp saffron flavoured milk. To give partial Orange color to biryani..
8. Repeat the layers twice. Lastly layer the biryani with fried onions, finely chopped coriander and mint leaves Add saffron flavored milk(2 saffron strands added into the 1/4th cup of milk to get orange red color). Add pure ghee into it..
9. Place a small steel bowl in middle of this biryani with a burnt coal and add 1 tsp pure ghee on this. Immediately cover it with lid to give it smoky flavor to biryani..
10. Now with prepared wheat dough, seal the lid with cooking pot tightly. Switch on the flame, put the cooking pot onto the flame. Dum the biryani on low flame for about 20 to 25 minutes and serve hot..

So that's going to wrap this up with this exceptional food chicken dum biryani recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!