Name: Thai green chicken curry
Ingredients: Paste; 1 teaspoon sugar; Handful fresh coriander- stalks and leaves; 1 tbspn fish sauce (soy sauce will do if you can’t get fish sauce); 1 lime - zest; 1/2 lime - juice; 1 onions; 1 spring onion; 1 thumb size piece of ginger; 1 thumb size piece of garlic; 1 large chilli - I used red but green good too; 1 tspn ground coriander; 1 tspn ground cumin; 1 piece lemongrass or 1 teaspoon lemongrass paste; 1 tbspn olive oil; Grind black pepper; Curry; 500 g chicken breast cut into chunks; 1 tin coconut milk (400 milk); 1/4 tin water - use coconut milk tin; 1 tbspn salt; Fresh green veggies - I pre cooked fine green beans and tenderstem broccoli before adding them to the curry at the end. Any green veg will do; Garnish; 1 spring onion chopped small; 1 large red chilli for garnish; 1 handful coriander; Lime wedge; Serve with Jasmin rice

Thai green chicken curry. To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor. Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Thai Green Curry Chicken (Easy Recipe).

Thai green chicken curry It's a very authentic-tasting Thai curry chicken. Warning: the green curry paste varies A LOT by brand. I used Maesri brand: VERY hot (and we love hot foods).

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, thai green chicken curry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor. Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Thai Green Curry Chicken (Easy Recipe).

Thai green chicken curry is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Thai green chicken curry is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have thai green chicken curry using 28 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai green chicken curry:

{Take of Paste.
{Take 1 teaspoon of sugar.
{Take Handful of fresh coriander- stalks and leaves.
{Prepare 1 tbspn of fish sauce (soy sauce will do if you can’t get fish sauce).
{Make ready 1 of lime - zest.
{Get 1/2 of lime - juice.
{Get 1 of onions.
{Prepare 1 of spring onion.
{Make ready 1 of thumb size piece of ginger.
{Take 1 of thumb size piece of garlic.
{Take 1 of large chilli - I used red but green good too.
{Get 1 of tspn ground coriander.
{Make ready 1 of tspn ground cumin.
{Get 1 piece of lemongrass or 1 teaspoon lemongrass paste.
{Take 1 tbspn of olive oil.
{Get of Grind black pepper.
{Get of Curry.
{Prepare 500 g of chicken breast cut into chunks.
{Get 1 tin of coconut milk (400 milk).
{Get 1/4 tin of water - use coconut milk tin.
{Make ready 1 tbspn of salt.
{Get of Fresh green veggies - I pre cooked fine green beans and tenderstem broccoli before adding them to the curry at the end. Any green veg will do.
{Take of Garnish.
{Prepare 1 of spring onion chopped small.
{Make ready 1 of large red chilli for garnish.
{Get 1 handful of coriander.
{Take of Lime wedge.
{Make ready of Serve with Jasmin rice.

My deliciously rich and aromatic Thai green chicken curry recipe with homemade curry paste. I'll show you how to make it mild or spicy with a vibrant creamy sauce. We used to buy a green (brown) curry paste that was relatively mild. I think it was the one made by Thai Taste.

Instructions to make Thai green chicken curry:

Blitz all the paste ingredients together till you get a smooth paste. Then fry the paste in a drizzle of olive oil for a couple of mins. Then add the chicken breast and cook for another few mins till brown..
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Then add the coconut milk, water and salt. Stir and simmer for 10/15 mins or so till fragrant and chicken is cooked through. Add cooked veggies the end and serve over Jasmin rice and garnish. Easy and yummy !!.

Authentic Thai green curry recipe from Pailin Chongchitnant of Hot Thai Kitchen! Such a delicious and classic dish that is super easy to make at home! Thai green curry is one of the best known dishes of Thai cuisine. Despite its complex flavours, it is actually quite easy to make at home! This easy green curry is made with chicken, coconut milk, fresh herbs, and lime.

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