Simple Way to Prepare Quick Katsu Chicken Curry

Katsu Chicken Curry.

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, katsu chicken curry. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Katsu Chicken Curry is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. Katsu Chicken Curry is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook katsu chicken curry using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Katsu Chicken Curry:

1. {Get of chicken breasts.
2. {Make ready of plain flour.
3. {Get of beaten egg.
4. {Get of panko or golden breadcrumbs (or crushed puffed rice!).
5. {Make ready of For the sauce:.
6. {Get of onion, sliced.
7. {Get of medium carrot, grated.
8. {Get of garlic,crushed.
9. {Get of plain flour.
10. {Get of curry powder (medium works best).
11. {Make ready of soy sauce.
12. {Prepare of chicken stock1 tsp.
13. {Take of black pepper.

Instructions to make Katsu Chicken Curry:

1. Place the chicken between two pieces of cling film & bash with a rolling pin until they are even thickness. Put the flour, egg & breadcrumbs into shallow dishes or plates. Dip each chicken breast first into the flour, then the egg & finally the breadcrumbs making sure they are evenly coated. Place on to a plate or tray, cover with cling film & put in the fridge for 15 minutes..
2. To make the sauce heat 2 tbsp of oil in a large frying pan over a medium heat. Cook the onion & carrot for 2 minutes then add the garlic. Cook until soft then stir in the flour & curry powder. Keep stirring for about 3 minutes to cook out the flour. Gradually add the stock stirring well to keep it smooth. Pour in the soy sauce & season with pepper. Allow to simmer for 10 minutes then set aside & keep warm while you cook the chicken..
3. Carefully add the coated chicken & cook for about 5 minutes until golden then turn it over & cook for another 5 minutes. Set aside on a chopping board to rest for a minute. Slice the chicken into strips..
4. Serve the chicken with rice with the sauce on top, on the side over the rice or however you like!.

So that's going to wrap it up for this special food katsu chicken curry recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!