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Recipe of Any-night-of-the-week Red Chicken Curry

Recipe of Any-night-of-the-week Red Chicken Curry

Delicious, fresh, and Easy and tasty.

Red Chicken Curry.

Red Chicken Curry

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, red chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Red Chicken Curry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Red Chicken Curry is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have red chicken curry using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Red Chicken Curry:

  1. {Prepare of Chicken.
  2. {Make ready of Onions thinly sliced.
  3. {Prepare of Salt.
  4. {Prepare of Sugar.
  5. {Prepare of chopped Coriander leaves.
  6. {Make ready of Water as required.
  7. {Get of For Marination.
  8. {Prepare of Chicken masala/Garam masala.
  9. {Take of Kashmiri Red Chilli powder.
  10. {Prepare of Jeera powder.
  11. {Make ready of Fennel powder.
  12. {Take of Yogurt.
  13. {Prepare of Salt.
  14. {Take of Ginger garlic paste.
  15. {Make ready of Turmeric.
  16. {Take of Dry Kashmiri Red Chilli.
  17. {Prepare of Garlic.
  18. {Make ready of Water as required.

Steps to make Red Chicken Curry:

  1. In a bowl, mix all ingredients mentioned under marination section.
  2. Add chicken and marinate for 1 hour.
  3. Grind red chilli, garlic with water to form smooth puree.
  4. Heat 3 tbsp oil, add onions and saute until golden brown.
  5. Add chicken with marination and mix well. saute on high heat for 2-3 minutes.
  6. Cover and cook for 20 minutes stirring occasionally on low heat.
  7. Cook uncovered until water evaporates.
  8. Add ground puree, mix well. stir constantly and cook for 10 minutes until raw taste disappears.
  9. Add sugar, salt and water. bring to boil.
  10. Simmer, cover and cook for 10-15 minutes until oil starts to float on surface.
  11. Add coriander leaves and mix well. curry is ready.

So that is going to wrap this up for this special food red chicken curry recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!