Recipe of Homemade Chicken cordon bleu

Chicken cordon bleu. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked.

A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Classic Chicken Cordon Bleu is breaded and then fried. We opted to skip the frying and bake ours instead.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken cordon bleu. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken cordon bleu is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Chicken cordon bleu is something which I've loved my entire life.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked.

To get started with this recipe, we have to first prepare a few components. You can have chicken cordon bleu using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken cordon bleu:

1. {Make ready of stuffing.
2. {Prepare of of ham, chopped.
3. {Get of of salami, chopped.
4. {Prepare of provolone cheese, chopped.
5. {Take of garlic powder.
6. {Prepare of flour.
7. {Make ready of milk.
8. {Take of chicken.
9. {Make ready of chicken breasts, thawed.
10. {Take of egg, beaten.
11. {Make ready of flour.
12. {Take of Italian seasoned bread crumbs.

It takes what is otherwise a tedious recipe and simplifies it a bit. Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways. It has the crispy exterior from the breadcrumb mixture that the kids enjoy. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter.

Steps to make Chicken cordon bleu:

1. Put all the ingredients for stuffing in a medium sized bowl and mix thoroughly. Set aside..
2. Preheat oven to °375.
3. Pound chicken breasts out till 1/2 inch thick, stuff with mixture. Dip in egg, flour, and bread crumbs..
4. Repeat with other chicken breast and place in a buttered baking dish. Cook in oven for 25-30 minutes.

Fix mashed potatoes and a side of green beans while the chicken bakes. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman. I had never heard of pounding chicken to make it thinner and spent a lot of time in the kitchen violently trying to. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a weeknight standby, get Tyler Florence's Chicken Cordon Bleu recipe, a breaded cutlet wrapped around salty prosciutto and nutty Gruy�re, from Food Network.

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