Bubbled Chicken Cordon Bleu.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bubbled chicken cordon bleu. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Bubbled Chicken Cordon Bleu is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Bubbled Chicken Cordon Bleu is something which I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have bubbled chicken cordon bleu using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bubbled Chicken Cordon Bleu:
- {Prepare of rotisserie chicken, diced.
- {Prepare of ham steak, diced.
- {Get of Italian seasoning.
- {Get of alfredo sauce.
- {Take of Splash of milk.
- {Take of grated parmesan cheese, 1/8 c.
- {Prepare of refrigerated biscuits.
- {Make ready of sliced or grated swiss cheese.
- {Prepare of cooking spray.
Steps to make Bubbled Chicken Cordon Bleu:
- Preheat oven to 375. Spray pie pan or round baking dish with nonstick cooking spray..
- Mix chicken, ham, alfredo, milk, Italian seasoning, parm in LG bowl..
- Cut biscuits into 1/2in pieces. Add to alfredo mixture. Mix well..
- Add biscuit/alfredo mixture to sprayed pie pan..
- If using cheese slices, cut cheese into strips making a "lace" pattern over the pie. If using shredded cheese, sprinkle over pie..
- Bake 25-35 minutes, until biscuits are cooked and cheese is bubbly..
So that is going to wrap this up with this special food bubbled chicken cordon bleu recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
