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Recipe of Homemade Chicken Afritada

Recipe of Homemade Chicken Afritada

Delicious, fresh, and Easy and tasty.

Chicken Afritada.

Chicken Afritada

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken afritada. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Afritada is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken Afritada is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken afritada using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Afritada:

  1. {Prepare 1 of /2 kilo chicken (I used chicken breast fillets quartered).
  2. {Prepare 4 cloves of garlic minced.
  3. {Make ready 1 of medium sized onion diced.
  4. {Take 2 of green bell peppers diced.
  5. {Make ready 1/2 cup of green peas.
  6. {Get 2 cups of tomato sauce.
  7. {Get 1 cup of water.
  8. {Take 2 of potatoes or sweet potatoes cubed.
  9. {Make ready 1 of carrot cubed.
  10. {Take 1 of dried bay leaf.
  11. {Prepare 1 of chicken bouillon cube.
  12. {Make ready 2 tablespoons of brown sugar or to taste.
  13. {Get of Cooking oil.
  14. {Prepare to taste of Salt and pepper.

Steps to make Chicken Afritada:

  1. Heat oil in pan and add garlic and onions. Cook garlic until light golden brown and onions translucent. Add bay leaf. Cook potatoes for about 5 minutes or until soft but not mushy. Set aside..
  2. Using the same pan/pot cook chicken in left over oil for 10-15 minutes or both sides are browned (I like cooking my chicken in oil to give it a crispy outside, you may skip this and just boil chicken in water until cooked)..
  3. Add carrots, peas, green bell peppers the cooked garlic, onions & bay leaf previously set aside. Pour water to deglaze pan add chicken buillon cube and simmer for another five minutes..
  4. Pour tomato sauce and let it simmer on low heat for another 10 minutes. Season with sugar, salt, and pepper. Remove from heat and serve with steamed white rice..

So that is going to wrap this up for this special food chicken afritada recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!