Recipe of Quick Steam Chicken with Chinese Sausage

Steam Chicken with Chinese Sausage.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, steam chicken with chinese sausage. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Steam Chicken with Chinese Sausage is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Steam Chicken with Chinese Sausage is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steam Chicken with Chinese Sausage:

1. {Take of Chicken wings or drumsticks.
2. {Take 2 of chinese sausage.
3. {Make ready of Yam / Taro (optional).
4. {Get of Shitake mushroom (optional).
5. {Make ready of Marinade Ingredients.
6. {Make ready 1 tbsp of minced garlic.
7. {Get 1 tsp of fermented bean paste.
8. {Take 1 tbsp of oyster sauce.
9. {Make ready 1 tsp of sugar.
10. {Get 1 tsp of dark soy sauce.
11. {Prepare 1/2 cup of water.
12. {Take to taste of Salt and pepper.

Steps to make Steam Chicken with Chinese Sausage:

1. Marinate chicken for 1 hour..
2. Cut chinese sausage diagonally..
3. Place chicken and chinese sausage on a steaming plate..
4. Steam for 20 minutes in high heat. Garnish and serve..

So that's going to wrap this up for this exceptional food steam chicken with chinese sausage recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!