Recipe of Any-night-of-the-week Lemongrass Chicken Breast

Lemongrass Chicken Breast.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, lemongrass chicken breast. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lemongrass Chicken Breast is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Lemongrass Chicken Breast is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have lemongrass chicken breast using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemongrass Chicken Breast:

1. {Prepare 4 of skinless chicken breast fillets.
2. {Make ready of grated zest 1 lime and huice.
3. {Prepare 1 of lemongrass stalk, trimmed and roughly chopped.
4. {Make ready 3 of garlic cloves, peeled and roughly chopped.
5. {Prepare 2 cm of fresh ginger, peeled and roughly chopped.
6. {Prepare 1 of large red chilli, seeded.
7. {Take 1 1/2 tbsp of fish sauce (can be replace with white wine vinegar).
8. {Prepare 2 tbsp of oilve oil.
9. {Take of juice of 1/2 lime.
10. {Make ready to taste of salt.

Steps to make Lemongrass Chicken Breast:

1. Start by marinating the chicken. In large bowl, mix the lime zest and juice, lemongrass, garlic, ginger, chili and fish sauce into a food processor. Blend until smooth paste..
2. Rub the paste all over the chicken breast. Cling wrap and leave it in the refrigerator for 1-2 hours (I usually marinate it overnight).
3. To start cooking. Heat up olive oil in a skillet or pan over medium heat..
4. Add marinated chicken breast into hot pan. Season with salt and lime juice..
5. Cook for 3-5 minutes on each sides until golden and cooked through. (depending on the thickness of your chicken).
6. Once ready, remove and let it rest on a chopping board for 2 minutes. Serve with steamed white rice or you may also toss the lemongrass chicken with leafy salad and sprinkle with roasted walnuts or peanuts..

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