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Step-by-Step Guide to Make Award-winning Chicken Sisig

Step-by-Step Guide to Make Award-winning Chicken Sisig

Delicious, fresh, and Easy and tasty.

Chicken Sisig.

Chicken Sisig

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chicken sisig. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Sisig is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Chicken Sisig is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken sisig using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Sisig:

  1. {Take 2 of chicken thighs.
  2. {Prepare of Black pepper.
  3. {Make ready 1 of green chilli.
  4. {Make ready 1 tbsp of mayonaise.
  5. {Take 5 of pieced chicken liver.
  6. {Make ready of Salt.
  7. {Prepare of Shallots.
  8. {Prepare 1 of .pcs of lemon.
  9. {Make ready Half of tsp.vinegar.

Instructions to make Chicken Sisig:

  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside.
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste..

So that is going to wrap it up for this special food chicken sisig recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!