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Steps to Prepare Homemade Enchiladas - An Easy Mexican Dish

Steps to Prepare Homemade Enchiladas - An Easy Mexican Dish

Delicious, fresh, and Easy and tasty.

Enchiladas - An Easy Mexican Dish.

Enchiladas - An Easy Mexican Dish

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, enchiladas - an easy mexican dish. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Enchiladas - An Easy Mexican Dish is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Enchiladas - An Easy Mexican Dish is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook enchiladas - an easy mexican dish using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Enchiladas - An Easy Mexican Dish:

  1. {Prepare 2 fillets of Chicken.
  2. {Take 1 of Onion (diced).
  3. {Prepare 1 can of Canned crushed tomatoes.
  4. {Get 1 can of Canned red kidney beans.
  5. {Get 2 tsp of ☆Cumin powder.
  6. {Prepare 2 tsp of ☆Nutmeg powder.
  7. {Prepare 2 of leaves ☆Bay leaf.
  8. {Make ready 1 of packet Tortilla.
  9. {Get 100 grams of Pizza cheese.
  10. {Get 100 grams of Pasta sauce of you choice.
  11. {Get 1 of Pickled jalapeno.
  12. {Prepare 1 of Salt and pepper.

Steps to make Enchiladas - An Easy Mexican Dish:

  1. Boil the chicken throughly. (Or you can microwave).
  2. Fry the onion with olive oil for 3~4 minutes while boiling the chicken..
  3. Turn off the heat, add the canned tomatoes and cook lightly..
  4. Meanwhile, drain the red kidney beans in a sieve and rinse with water..
  5. Drain the beans very well and add to the tomatoes. Add the ☆ ingredients and simmer..
  6. When the beans are tender, turn off the heat. Mash with a masher..
  7. When the beans are mashed well and resemble mashed potatoes, turn on the heat again and simmer for 1~2 minutes. Then the sauce is done!.
  8. Shred the cooked chicken when it has cooled. Shred it thinly by pulling apart along the muscle fibers. Keep it aside on a plate..
  9. Put the chicken and sauce on a tortilla and wrap. Be creative how to shape the tortillas so that you can line them in a baking tray..
  10. Then put tomato pasta sauce of your choice, cheese and jalapeño on top. (Don't use jalapeños for children.).
  11. Preheat the oven to 400℉/200℃, bake for about 10 minutes and it's done! (I recommend baking on the upper shelf of the oven)..

So that is going to wrap it up with this exceptional food enchiladas - an easy mexican dish recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!