Step-by-Step Guide to Prepare Ultimate Enchiladas - An Easy Mexican Dish

Enchiladas - An Easy Mexican Dish.

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, enchiladas - an easy mexican dish. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Enchiladas - An Easy Mexican Dish is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Enchiladas - An Easy Mexican Dish is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have enchiladas - an easy mexican dish using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Enchiladas - An Easy Mexican Dish:

1. {Prepare of Chicken.
2. {Make ready of Onion (diced).
3. {Prepare of Canned crushed tomatoes.
4. {Prepare of Canned red kidney beans.
5. {Get of ☆Cumin powder.
6. {Take of ☆Nutmeg powder.
7. {Make ready of leaves ☆Bay leaf.
8. {Prepare of packet Tortilla.
9. {Make ready of Pizza cheese.
10. {Make ready of Pasta sauce of you choice.
11. {Get of Pickled jalapeno.
12. {Prepare of Salt and pepper.

Steps to make Enchiladas - An Easy Mexican Dish:

1. Boil the chicken throughly. (Or you can microwave).
2. Fry the onion with olive oil for 3~4 minutes while boiling the chicken..
3. Turn off the heat, add the canned tomatoes and cook lightly..
4. Meanwhile, drain the red kidney beans in a sieve and rinse with water..
5. Drain the beans very well and add to the tomatoes. Add the ☆ ingredients and simmer..
6. When the beans are tender, turn off the heat. Mash with a masher..
7. When the beans are mashed well and resemble mashed potatoes, turn on the heat again and simmer for 1~2 minutes. Then the sauce is done!.
8. Shred the cooked chicken when it has cooled. Shred it thinly by pulling apart along the muscle fibers. Keep it aside on a plate..
9. Put the chicken and sauce on a tortilla and wrap. Be creative how to shape the tortillas so that you can line them in a baking tray..
10. Then put tomato pasta sauce of your choice, cheese and jalapeño on top. (Don't use jalapeños for children.).
11. Preheat the oven to 400℉/200℃, bake for about 10 minutes and it's done! (I recommend baking on the upper shelf of the oven)..

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