Simple Way to Prepare Ultimate Chicken Manchurian with egg fried rice

Chicken Manchurian with egg fried rice.

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, chicken manchurian with egg fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Manchurian with egg fried rice is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Chicken Manchurian with egg fried rice is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken manchurian with egg fried rice using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Manchurian with egg fried rice:

1. {Take of Rice.
2. {Get of Carrot chop.
3. {Prepare of Egg.
4. {Prepare of or half Capsicum chop.
5. {Get of soya sauce.
6. {Prepare of vinegar.
7. {Take of garlic cloves (paste).
8. {Make ready of oil.
9. {Get of /2 kg chicken boneless cubes.
10. {Make ready of Ginger garlic paste.
11. {Make ready of oil.
12. {Get of salt.
13. {Take of black pepper.
14. {Prepare of large Capsicum cubes.
15. {Prepare of onion cubes.
16. {Make ready of ketchup.
17. {Make ready of water.
18. {Take of green chillies finely chop.
19. {Prepare of Vinegar.

Steps to make Chicken Manchurian with egg fried rice:

1. For egg fried rice- boil rice but half cooked.
2. In oil put garlic and add vegetables and mix for 1-2 min then add soya sauce, vinegar, salt and pepper..
3. Fry egg and cut into pieces, add into the pan with vegetables, mix and add rice. Put the lid over the pan for 2-5 min on slow heat..
4. For Manchurian--put ginger garlic paste into oil.
5. Add chicken and mix for 5 min until it changes the colour.
6. Cover with lid and slow the heat for 15-20 min. Remove the lid and cook until it gets golden and absorbs oil.
7. Add ketchup into it and mix.
8. Add salt and pepper into it and mix for a while.
9. Add vegetables, green chillies and water. Mix for 5 min.
10. Cover it and cook on low flame for 2-3 min and serve with egg fried rice.

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