Recipe of Ultimate Teriyaki Chicken with Poached Egg

Teriyaki Chicken with Poached Egg.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, teriyaki chicken with poached egg. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Teriyaki Chicken with Poached Egg is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Teriyaki Chicken with Poached Egg is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken with Poached Egg:

1. {Make ready 1 of chicken leg.
2. {Take 1-1/2 of onion.
3. {Prepare 1 tablespoon of soy sauce.
4. {Prepare 1 tablespoon of honey.
5. {Make ready 2 teaspoon of sugar.
6. {Get 1 teaspoon of grind ginger.
7. {Get of Shredded cabbage.
8. {Prepare of Poached eggs.

Instructions to make Teriyaki Chicken with Poached Egg:

1. Cut chicken and onion.
2. Fry chicken and onion with vegetable oil..
3. Mix all seasoning and cook with seasoning mixture..
4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like..
5. Today’s dinner.

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