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Recipe of Award-winning Salsa Verde chicken enchiladas

Recipe of Award-winning Salsa Verde chicken enchiladas

Delicious, fresh, and Easy and tasty.

Salsa Verde chicken enchiladas.

Salsa Verde chicken enchiladas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, salsa verde chicken enchiladas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salsa Verde chicken enchiladas is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Salsa Verde chicken enchiladas is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have salsa verde chicken enchiladas using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Salsa Verde chicken enchiladas:

  1. {Get 1 cup of reduced fat four cheese mexican blend.
  2. {Make ready 1 cup of light sour cream.
  3. {Get 5 of large whole wheat tortillas.
  4. {Prepare 2 cup of salsa verde (green chili).
  5. {Get 1 lb of cooked and shredded chicken.
  6. {Make ready 2 tsp of minced garlic.
  7. {Make ready 2 tsp of olive oil.
  8. {Take 8 oz of cream cheese (optional but so good).

Instructions to make Salsa Verde chicken enchiladas:

  1. Cook the chicken.
  2. Preheat oven to 350..
  3. When chicken is almost done cooking; heat minced garlic in olive oil for 30 seconds..
  4. Add salsa Verde to the garlic and let heat all the way through..
  5. Add half cup of sour cream and half cup of cheese to the salsa Verde. Stir and turn down to low heat..
  6. Add cream cheese and break up clumps.
  7. Finish cooking chicken. Shred with two forks..
  8. Add shredded chicken to salsa Verde mix..
  9. Put half cup of chicken salsa Verde mix in the bottom of the baking dish..
  10. Add half cup of chicken mixture to 5 tortillas with the seams down. Use the other half cup of the sour cream and half cup of cheese to spread on top of the enchiladas..
  11. Bake for 20 min.

So that's going to wrap it up with this special food salsa verde chicken enchiladas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!