Recipe of Super Quick Homemade Leftover Chicken Enchiladas with Goat Cheese #2

Leftover Chicken Enchiladas with Goat Cheese #2.

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, leftover chicken enchiladas with goat cheese #2. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Leftover Chicken Enchiladas with Goat Cheese #2 is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Leftover Chicken Enchiladas with Goat Cheese #2 is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have leftover chicken enchiladas with goat cheese #2 using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leftover Chicken Enchiladas with Goat Cheese #2:

1. {Prepare of rotisserie chicken; shredded.
2. {Take of can green enchilada sauce.
3. {Get of jars tomatillo salsa.
4. {Make ready of roasted poblano peppers; medium dice.
5. {Get of cilantro.
6. {Take of sweet corn.
7. {Get of diced green chiles.
8. {Make ready of flour or corn tortillas.
9. {Make ready of log goat cheese.
10. {Get of handful crumbled cotija cheese.

Steps to make Leftover Chicken Enchiladas with Goat Cheese #2:

1. Combine chicken, salsa, cilantro, poblano, corn, chiles, and goat cheese in a large mixing bowl. Add a large pinch of salt. Mix..
2. Cover and bake at 350° for approximately 45 minutes or until chicken is thoroughly reheated..
3. Garnish with crumbled cotija..
4. Variations; Tequila, roasted bell peppers/onion/tomatoes, potato, roasted corn, habanero, lime.

So that is going to wrap it up for this special food leftover chicken enchiladas with goat cheese #2 recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!