Step-by-Step Guide to Make Super Quick Homemade Chicken Budha Bowl

Chicken Budha Bowl.

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, chicken budha bowl. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Budha Bowl is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Chicken Budha Bowl is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken budha bowl using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Budha Bowl:

1. {Take of Chicken breast or shrimp.
2. {Take 1 bunch of Spinach.
3. {Take 1 cup of chickpeas.
4. {Get 1 of red onion.
5. {Make ready 1 cup of Mini red carrots.

Instructions to make Chicken Budha Bowl:

1. Preheat the oven to 400F. Drain and rinse the chickpeas. Pat them dry and season with olive oil, sea salt, pepper, cayen pepper, garlic powder. Toss and transfer to a baking sheet. Bake for 30 min or until crispy..
2. In a mixing bowl toss the sweet potatoes carrots and onion. Arrange on a single layer on a pan sheet and bake for 15-20 min.
3. Meanwhile grill or bake the salmon or shrimp. Season with lime zest, salt pepper and sweet paprika..
4. Arrange the salad and drizzle with tahini sauce.
5. Heat a skillet and spray with non stick pan. Heat up the pita until crispy on both sides. Cut into 4 pieces.

So that is going to wrap it up with this special food chicken budha bowl recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!