Chicken liver and apple salad. Chicken Livers Salad - easy, fresh and healthy summer recipe to impress your family and friendsCooking with Love. This chicken liver salad is served warm and full of delicious flavors. Remove your chicken livers to a plate and add the apples, onion, salt and pepper to the pan.
Warm Chicken Liver and Apple SaladThe Healthy Foodie.
This chicken liver salad is served warm and full of delicious flavors.
Two different types of leaves, blueberries, hazelnuts and green apple combine to make for a really tasty, satisfying dish.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, chicken liver and apple salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Livers Salad - easy, fresh and healthy summer recipe to impress your family and friendsCooking with Love. This chicken liver salad is served warm and full of delicious flavors. Remove your chicken livers to a plate and add the apples, onion, salt and pepper to the pan.
Chicken liver and apple salad is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken liver and apple salad is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken liver and apple salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken liver and apple salad:
- {Get 500 gr of Chicken liver.
- {Take of Apples 1-2 big.
- {Prepare of Apple jam 2 tb.s.
- {Make ready of Red wine 3 tb.s.
- {Make ready of Balsamic vinegar 1 tb.s.
- {Make ready of Flour 1-2 tb.s.
- {Make ready leaves of Salad.
- {Take of Salt, pepper.
- {Take of Extra virgin olive oil.
This is one of my favorite ways to eat chicken liver, a nutritional powerhouse that you should try to eat at least once. Although chicken livers have a bad reputation as a high cholesterol food, they are an economical source of valuable vitamins and protein. Heat butter in a saucepan over medium heat, add apple slices and cook briefly. Add lemon juice, wine, ground aniseed and sultanas.
Instructions to make Chicken liver and apple salad:
- Soak chicken liver in cols water for 30 minutes. Peel apples and cut into big pieces. Cook apples in the pan on olive oil until golden and take off from heat. Trim livers, season with salt and pepper. Dredge the livers in the flour. Add some more olive oil to the pan and Fry the livers for 5 mins or until golden, turning them halfway through cooking. Take off from heat. Mix apple jam, red wine, balsamic vinegar in the sauce pan. Heat covered 2-3 minutes..
- Spread the salad leaves across plates, and top with the livers, apples Sprinkle with some olive oil and season with pepper and salt. Add dressing..
- Video with my cooking of this salad https://youtu.be/yNYqaE2-S9s?sub_confirmation=1.
How to cook "Salad with chicken liver and apple". Apples cut into slices and fry in hot oil to a light blush. Put warm liver in a bowl for apples and onions. Add the peanuts and pour in the sauce. Mix it gently with two spoons, as long as you don't crush the apple.
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