Recipe of Super Quick Homemade Chicken Liver with potatoes

Chicken Liver with potatoes.

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken liver with potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Liver with potatoes is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Chicken Liver with potatoes is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken liver with potatoes using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Liver with potatoes:

1. {Prepare 1 kg of Chicken Liver with hearts.
2. {Take 1 of Onion sliced.
3. {Take 2 tbsp of butter.
4. {Take 2 of Bay leaves.
5. {Take 1 stick of cinnamon.
6. {Get 2 tbsp of flour.
7. {Make ready 1 cup of Chicken stock.
8. {Prepare of Salt and pepper.
9. {Make ready 2 of potatoes sliced and fried.

Instructions to make Chicken Liver with potatoes:

1. Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft..
2. Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear..
3. Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out..
4. Dissolve the flour in one cup water and add to the pan. simmer till liver is set..
5. Serve hot with vermicelli Rice..
6. Enjoy.

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