Easiest Way to Prepare Homemade Liver fry

Liver fry. quick steps of cooking Spicy and healthy mutton liver fry. Keep it for half an hour. Chicken Liver Pepper Fry - Yummy Tummy.

This Kerala Liver Fry is one of my favourite recipes from Mollyaunty, an exceptional cook with a magic touch. I have not had the opportunity to spend a lot of time with her, but the few days spent in her. Chicken Liver Fry Recipe is an easy yet delicious dish that can be served with any Indian meal to make it more rich.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, liver fry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

quick steps of cooking Spicy and healthy mutton liver fry. Keep it for half an hour. Chicken Liver Pepper Fry - Yummy Tummy.

Liver fry is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Liver fry is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have liver fry using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Liver fry:

1. {Take 1 pound of Chicken Liver.
2. {Prepare strands of Dill leaves or sogi kura few.
3. {Get 1 of Onions chopped.
4. {Prepare 1 inch of Cinnamon pc.
5. {Make ready 2 of Green chillies chopped.
6. {Get 1 tsp of Ginger garlic paste.
7. {Prepare a pinch of Turmeric powder.
8. {Take 1 tsp of Coriander powder.
9. {Prepare 1 tsp of chilly Red powder.
10. {Prepare to taste of Salt.
11. {Make ready 3 tbsp of Oil.

This is the spicy Indian style liver. If you are a fan of Indian food and chicken livers, you are going to LOVE this spicy chicken liver fry. A lot of people love the taste of chicken livers. I am going to be super honest with you guys and say.

Instructions to make Liver fry:

1. Marinate Liver with ginger garlic paste,turmeric powder and salt. Keep it for half an hour..
2. Heat oil, when hot add cinnamon stick.Then add  onions and green chillies. Once they are fried add dill leaves..
3. Saute for 2-3 minutes. Add red chilly powder,coriander powder and turmeric powder..
4. Again saute for 2 minutes. Add chicken liver. Mix well and cover the pan. Let the liver cooks in its own water..
5. It make take about 10 minutes for liver to cook. Once all the water is evaporated and liver changes its colour to dark brown it means its almost done..
6. Fry for another 2 minutes so the liver cooks 100 %..

Chicken liver fry is one of my favorite non-veg recipes. Serve this delicious chicken liver fry as a side with your lunch meal. You can find Chicken Liver Fry Recipe served in most non vegetarian hotels in South India. Find beef liver fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

So that's going to wrap it up with this exceptional food liver fry recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!