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Recipe of Favorite Chicken shahi korma

Recipe of Favorite Chicken shahi korma

Delicious, fresh, and Easy and tasty.

Chicken shahi korma. The firm paneer, the crunchy cashews, the plump raisins, the spicy chicken, the creamy sauce which I could eat in a bowl all by itself… Learn how to make Royal Mughlai recipe Shahi Chicken Korma at home with Chef Varun on Get Curried. Shahi Chicken Korma - A "royal" Mughlai dish made with. A "royal" Mughlai dish made with chicken cooked in a creamy spicy sauce and garnished with golden fried nuts and raisins that add subtle sweetness to the curry.

Chicken shahi korma Korma or qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or glaze. My first time making shahi korma-- a braised yoghurt-based Indian dish that's perfect over rice or with any type of Indian roti! Dabbling in Indian food with my first Chicken Shahi Korma Recipe.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, chicken shahi korma. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

The firm paneer, the crunchy cashews, the plump raisins, the spicy chicken, the creamy sauce which I could eat in a bowl all by itself… Learn how to make Royal Mughlai recipe Shahi Chicken Korma at home with Chef Varun on Get Curried. Shahi Chicken Korma - A "royal" Mughlai dish made with. A "royal" Mughlai dish made with chicken cooked in a creamy spicy sauce and garnished with golden fried nuts and raisins that add subtle sweetness to the curry.

Chicken shahi korma is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Chicken shahi korma is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chicken shahi korma using 24 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chicken shahi korma:

  1. {Get 1 kg of Chicken pieces.
  2. {Take 1 inch of Ginger stick.
  3. {Prepare 7-8 of Garlic pod.
  4. {Prepare 1 tsp of Red chilli powder.
  5. {Take 1/2 tsp of Turmeric powder.
  6. {Take 2 tsp of Coriander powder.
  7. {Prepare 1 tsp of Kashmiri red chilli powder.
  8. {Take 2 of Sliced onion.
  9. {Get 2 of Green cardamom.
  10. {Make ready 1 of Black cardamom.
  11. {Make ready 3-4 of Whole black pepper.
  12. {Get 3-4 of cloves.
  13. {Make ready 1 inch of Cinnamon stick.
  14. {Take 1 inch of Mace.
  15. {Get 1 pinch of Nutmeg.
  16. {Take 1 tsp of Cumin seeds.
  17. {Make ready 1 tbsp of Poppy seeds.
  18. {Take 1 tbsp of Melon seeds.
  19. {Make ready 1 tbsp of Cashew nuts.
  20. {Make ready 1 tbsp of Fried cashew nuts.
  21. {Prepare 2 tbsp of Khoya.
  22. {Make ready 1 cup of Curd.
  23. {Prepare to taste of Salt.
  24. {Get 1 cup of Oil.

Chicken shahi korma (potato chicken curry). Chicken special Shahi Korma is the antique dish created in India before the centuries as its gravy is normally thick and aromatic consisting. With chicken, the dish becomes murgh shahi korma. Remove the prawns from the marinade.

Instructions to make Chicken shahi korma:

  1. Soak poppy seeds,melon seeds and one tbsp cashew nuts in warm water for half an hour.
  2. Wash and clean chicken pieces and marinate with curd and keep aside for an hour..
  3. Make a paste of ginger,garlic and whole garam masala..
  4. Also make the paste of poppy seeds,melon seeds and cashew nuts.
  5. Heat one tbsp oil in a pan and fry the cashew nuts and strain it.
  6. Again heat oil in a pan and add sliced onion and fry till transparent..
  7. Add marinated chicken pieces and fry in the medium flame..
  8. Add whole garam masala paste and mix well..
  9. Add coriander powder.red chilli powder,turmeric powder and kashmiri mirch powder and mix well..
  10. Add the poppy seeds paste and mix it well.
  11. Also add the khoya and fry until oil leaves the pan.
  12. Add two cup of water and salt and cook for ten mins in medium flame.
  13. Garnish with fried cashew nuts and serve hot.with fried rice.

Shahi Chicken Korma is a very authentic and scrumptious recipe. Learn how to make/prepare Shahi Chicken Korma by following this easy recipe. Shahi chicken korma is a rich and flavourful curry. It's a dish invented for nobility. Spice, coconut, almond, cream and a hint of sugar come together in a sumptuous curry worthy of any celebration.

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