Recipe of Super Quick Homemade Chicken shahi korma

Chicken shahi korma. The firm paneer, the crunchy cashews, the plump raisins, the spicy chicken, the creamy sauce which I could eat in a bowl all by itself… Learn how to make Royal Mughlai recipe Shahi Chicken Korma at home with Chef Varun on Get Curried. Shahi Chicken Korma - A "royal" Mughlai dish made with. A "royal" Mughlai dish made with chicken cooked in a creamy spicy sauce and garnished with golden fried nuts and raisins that add subtle sweetness to the curry.

Korma or qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or glaze. My first time making shahi korma-- a braised yoghurt-based Indian dish that's perfect over rice or with any type of Indian roti! Dabbling in Indian food with my first Chicken Shahi Korma Recipe.

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, chicken shahi korma. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

The firm paneer, the crunchy cashews, the plump raisins, the spicy chicken, the creamy sauce which I could eat in a bowl all by itself… Learn how to make Royal Mughlai recipe Shahi Chicken Korma at home with Chef Varun on Get Curried. Shahi Chicken Korma - A "royal" Mughlai dish made with. A "royal" Mughlai dish made with chicken cooked in a creamy spicy sauce and garnished with golden fried nuts and raisins that add subtle sweetness to the curry.

Chicken shahi korma is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Chicken shahi korma is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken shahi korma using 19 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken shahi korma:

1. {Prepare 500 gm of Chicken with bone.
2. {Make ready 3-4 Tbsp of Ghee.
3. {Prepare 1 tbs of white seasame.
4. {Get 8-10 of cashew nuts.
5. {Get 1 of Cinnamon bark.
6. {Prepare 2 of Onion medium finely chopped.
7. {Make ready 2 of Green chillies Chopped (3whole).
8. {Prepare 2 of Cardamoms.
9. {Get 1 tbsp of Garlic finely paste.
10. {Make ready 1/2 Tbsp of Ginger paste.
11. {Prepare 2 of Clove.
12. {Get 1 tbsp of magaz seeds.
13. {Take 1/4 teaspoon of Nutmeg powder.
14. {Get 1/4 teaspoon of Mace powder.
15. {Take 1/2 tsp of kasuri methi.
16. {Get 3-4 tbsp of curd.
17. {Get 4-5 of black pepper.
18. {Take to taste of Sugar.
19. {Get to taste of Salt.

Chicken shahi korma (potato chicken curry). Chicken special Shahi Korma is the antique dish created in India before the centuries as its gravy is normally thick and aromatic consisting. With chicken, the dish becomes murgh shahi korma. Remove the prawns from the marinade.

Instructions to make Chicken shahi korma:

1. All ingredients.
2. Mix the fresh whisked curd for marinated chicken.for 2-3 hours..
3. Kaju,magaz seeds or seasame soked some warm water for 15 mints.after that make a fine paste..
4. Ginger garlic and green chilis are make a fine paste..
5. In a pan heat ghee add whole garam masala and chopped onion fry them on a low to medium flame..
6. When is light golden then add ginger garlic paste.stir well..
7. Add the marinated chicken mixing and stir well..
8. Add kaju paste along with sugar,salt,and cream..
9. Coverd to Cook till the chicken is tender or juicey.add 1 cup water let it simmer for about 15-20 minutes..
10. The gravy should become thick the gravy will reduce more..
11. Sprinkle some kasuri methi.
12. Garnish with fresh cream, onion and green chillis.Serve Murgh sahi korma with biriyani,roties,laccha parathas,.

Shahi Chicken Korma is a very authentic and scrumptious recipe. Learn how to make/prepare Shahi Chicken Korma by following this easy recipe. Shahi chicken korma is a rich and flavourful curry. It's a dish invented for nobility. Spice, coconut, almond, cream and a hint of sugar come together in a sumptuous curry worthy of any celebration.

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