Steps to Prepare Quick Dambun Kaza

Dambun Kaza.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, dambun kaza. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Dambun Kaza is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Dambun Kaza is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook dambun kaza using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dambun Kaza:

1. {Prepare of whole chicken.
2. {Get of Ginger powder.
3. {Take of Onion sliced.
4. {Make ready of Powdered.
5. {Make ready of Powdered coriander.
6. {Get of Scotch bonnet.
7. {Take of Maggi.
8. {Take of Onga.
9. {Take of Curry.
10. {Get of Oil.

Steps to make Dambun Kaza:

1. Wash your chicken after cutting into pieces and add to a pot,add water,scotch bonnet,Onion and spices and let cook till very soft, I allowed mine to soften in such a way that when I touched it with cooking spoon it start spreading.
2. Add oil to the pot and start stirring to avoid sticking, continue stirring and adding oil little by little until done,this should be on low flame.
3. It can take an hour or more before it completely dries and is ready.Be sure to remove the bones while stirring.
4. You can eat with any drink,you can also put it in bread and eat or eat with rice..

So that's going to wrap it up for this special food dambun kaza recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!