Simple Way to Make Award-winning Desi murgh pulao

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Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, desi murgh pulao. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Desi murgh pulao is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Desi murgh pulao is something that I've loved my entire life.

Desi Murgh Pulao Recipe banane ka tarika #murghpulai #desimurghpulao. Desi Junction assists thousands of its customers by delivering the best quality food. Jahangir Murgh Pulao is one of the best restaurant due to its food quality and taste.

To get started with this recipe, we must first prepare a few ingredients. You can have desi murgh pulao using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Desi murgh pulao:

1. {Take 700 g of Desi chicken.
2. {Prepare 500 g of rice.
3. {Get 250 g of yoghurt.
4. {Take of Ingredients for yakhni.
5. {Take 50 g of garlic whole.
6. {Take 40 g of ginger whole.
7. {Make ready 4 tbsp of coriander seeds whole.
8. {Make ready 4 tbsp of funnel seed whole.
9. {Take of Mix whole garam maala.
10. {Take 4 of bey leaf.
11. {Make ready to taste of Salt.
12. {Get 1 of large onion slices.
13. {Get 2 cup of ghee/ oil.
14. {Make ready 2 tbsp of ginger garlic paste.
15. {Prepare 1 tsp of garam masala powder.
16. {Make ready 1 of large onion fried.
17. {Make ready 1 cup of milk.
18. {Make ready 1 tsp of zarda colour.

Desi Murgh Ka Pulao #Best for Health دیسی مرغ کا پلائو (Punjabi Kitchen) Dear my Murgh pulao, easy and quick pulao, chicken pulao recipe I will tell you how to make chicken rice recipe and. Murgh Musallam: Mughlai cuisine is a mixture of Persian and Indian culinary styles. It has rich sauces, butter based curries, ginger flavored roast meats and sweats that are fit for the King! Murgh Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

Instructions to make Desi murgh pulao:

1. Wash the chicken and put it into a wessel put all yakni ingredient into it.
2. Take a pice of cloth and put coriander and funnel seed into it and make a potli and put it into wessel and make yakhni cook until done.
3. Now put an other wessel on flame add ghee and fry the onion until pinkish in colour then put it into another bowl along with ghee.
4. Now drain all yakhni and separate the chicken and mash all yakhni masala and add into yakhni put out the potli.
5. Now add ghee from fried onion bowl and add ginger garlic paste garam masala powder and yoghurt and cook.
6. Now add chicken and fry untill ghee looks separate.
7. Now add some more ghee from fried onion bowl add some whole garam masala and beyleaf when it crackled add yakhni and cook until boil.
8. Now put chicken and soake rice(soak for 1/2an hour) balance the salt acording to taste.
9. Now cover and cook until water evaporate then put fried onion zarda colour+water and hot milk and put it on dum for 15 minutes.
10. When ricebis done serve with mint raita.
11. TIP:+ jin logon ko shikayat hai ke un ke chawal soft hojatey. Hai tou aap pehley chawal ko kisi bowl mein nap le yani aik pahar sa bana le phir usi bur tan ka do guna pani gosht m shamil karein yani aik bowl bhar kar chawal hai tou 2 bowl pani dale pjir yakhni daltey waqt ager yhakhni kum ho tou is ki jugha doodh dale chawal perfect and nurm banenge.

Murgh sada pulao is very famous in desi people. Murgh sada pulao in Urdu is an easy and traditional cooking recipe to prepare at home. Murgh Pulao is an authentic Hyderabadi recipe prepared using basmati rice, boneless chicken pieces, onions and a melange of whole and ground spices. This scrumptious rice recipe is perfect to savour. Order Bagh - The Desi Experience delivery in Lahore now!

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