Easiest Way to Make Perfect Chicken Fajitas

Chicken Fajitas. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this.

We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. Chicken fajitas are an easy and flavorful weeknight meal.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken fajitas. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this.

Chicken Fajitas is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Chicken Fajitas is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken fajitas using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fajitas:

1. {Prepare of canola oil, divided.
2. {Get of lemon juice.
3. {Make ready of seasoned salt.
4. {Get of dried oregano.
5. {Prepare of ground cumin.
6. {Make ready of garlic powder.
7. {Make ready of chili powder.
8. {Make ready of paprika.
9. {Take of crushed red pepper flakes (optional).
10. {Make ready of boneless skinless chicken breast, cut into thin strips.
11. {Take of medium sweet red pepper, julienned.
12. {Get of medium green pepper, julienned.
13. {Make ready of medium yellow pepper, julienned (optional).
14. {Prepare of green onions, thinly sliced.
15. {Prepare of chopped onion.
16. {Get of flour tortillas (8 inches), warmed.
17. {Get of Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream.

A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection. Chicken Fajitas - healthy and seriously delish! Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality.

Steps to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
2. While chicken is marinating, prepare and cut your peppers and onions..
3. In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
4. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
5. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..

Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Sizzling hot chicken fajitas are what dinner dreams are made of. Slicing will save you cook time.

So that's going to wrap it up with this exceptional food chicken fajitas recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!