Recipe of Homemade Chicken Spinach Mushroom Bake

Chicken Spinach Mushroom Bake.

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken spinach mushroom bake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Spinach Mushroom Bake is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Chicken Spinach Mushroom Bake is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Mushroom Bake:

1. {Take 2 cups of chicken, cooked (shredded).
2. {Get 10 oz of mushrooms (canned or fresh).
3. {Get 6 oz of spinach roughly chopped.
4. {Take 1/2 cup of mozzarella shredded.
5. {Get 1 of medium onion chopped.
6. {Get 1 tbsp of butter.
7. {Get 3 of garlic cloves minced.
8. {Take 1/2 tsp of thyme.
9. {Make ready 1/2 tsp of crushed red pepper.
10. {Make ready to taste of Salt and pepper.
11. {Prepare of For the sauce:.
12. {Get 1 (15 oz) of container of ricotta cheese or ¾ cup heavy cream.
13. {Prepare 3 oz of cream cheese.
14. {Take 2 oz of mozzarella.
15. {Make ready 1/4 cup of parmesan grated.
16. {Prepare Pinch of nutmeg.
17. {Get to taste of Salt and pepper.

Instructions to make Chicken Spinach Mushroom Bake:

1. Boil chicken..
2. Preheat the oven to 350F..
3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes..
4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside..
5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous..
6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese..
7. Let stand for 5 minutes before serving and enjoy..

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