Recipe of Award-winning Roasted Red Pepper Chicken 🐔 Thighs

Roasted Red Pepper Chicken 🐔 Thighs.

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, roasted red pepper chicken 🐔 thighs. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Red Pepper Chicken 🐔 Thighs is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Roasted Red Pepper Chicken 🐔 Thighs is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted red pepper chicken 🐔 thighs using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted Red Pepper Chicken 🐔 Thighs:

1. {Prepare 1 of large pack chicken thighs (bone in, skin on).
2. {Prepare 2 of onions, sliced.
3. {Prepare 1 of green pepper, sliced.
4. {Make ready 1/8 teaspoon of black pepper.
5. {Take 1/4 teaspoon of Goya adobo.
6. {Get 6 cloves of garlic, minced.
7. {Prepare 1 can (15.5 ounce) of Goya black beans, undrained.
8. {Make ready 1 can (14.5 ounce) of diced tomatoes, undrained.
9. {Take 1 jar (11.5 ounce) of Goya pimientos, (roasted red peppers) drained, cut into strips.

Instructions to make Roasted Red Pepper Chicken 🐔 Thighs:

1. Rinse and pat dry your chicken thighs........
2. Place thighs in a large baking pan........
3. Place your sliced onions and green pepper all around chicken thighs........
4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes.......
5. Pour black bean / diced tomato mixture evenly all over chicken thighs.......
6. Place your sliced Goya pimientos all over chicken thighs.......
7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour.......Baste chicken thighs with drippings when done..... 🤩😋.
8. Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!.

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