Smothered chicken or pork chops (shown with pork chops). How To Make Smothered Pork Chops - Comfort Food Classic #SoulFoodSunday. World's Best Buttermilk Fried Chicken Recipe. This smothered pork chops recipe is legit simple.
Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy.
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Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, smothered chicken or pork chops (shown with pork chops). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Smothered chicken or pork chops (shown with pork chops) is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Smothered chicken or pork chops (shown with pork chops) is something that I have loved my whole life.
How To Make Smothered Pork Chops - Comfort Food Classic #SoulFoodSunday. World's Best Buttermilk Fried Chicken Recipe. This smothered pork chops recipe is legit simple.
To get started with this particular recipe, we have to prepare a few components. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):
- {Make ready pack of Chicken thighs or boneless pork chops family size.
- {Prepare 1/2 - 1 tbsp of seasoning.
- {Take To taste of Garlic powder.
- {Prepare To taste of Black pepper.
- {Make ready To taste of Cayenne.
- {Get To taste of Tony’s or other creole seasoning.
- {Get 1/2-1 of bell pepper (depending on size).
- {Prepare 1/2 of onion.
- {Make ready of Minced Garlic.
- {Take 2-3 of stalk’s celery.
- {Make ready 1 tbsp of flour.
- {Take As needed of Olive oil or vegetable oil (enough to coat the bottom of the pan).
- {Prepare Approx 1 cup of water.
- {Prepare 1/2 tsp of Kitchen bouquet.
Then, we stir in chicken broth and scrape up all. Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms. If your idea of a pork chop is a thin, dry, little piece of.
Steps to make Smothered chicken or pork chops (shown with pork chops):
- Make a a Glass of wine or drink of choice because why not!.
- Season your meat WELL and set to the side.
- Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar).
- Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside.
- Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step).
- Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color.
- Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest).
- Add more seasoning to taste if needed and voila!.
- Serve over white rice and enjoy with a side vegetable like green beans!.
This recipe can be made using pork chops with a bone or boneless, whichever you prefer. Either way, it's easy to make in the oven or a Crock Pot. Smothered Chops / Oven or Crock Pot. Smothered Pork Chops — fork tender and juicy pork chops smothered with lots of onion and garlic gravy. This is the kind of recipe that you can order at a restaurant that annoyingly cost a lot without giving you a full satisfaction.
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