Chicken Tomato Cheese in a Basil Marinade.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chicken tomato cheese in a basil marinade. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Tomato Cheese in a Basil Marinade is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chicken Tomato Cheese in a Basil Marinade is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken tomato cheese in a basil marinade using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tomato Cheese in a Basil Marinade:
- {Make ready 3 medium of Tomatoes.
- {Get 1 box of Camembert.
- {Make ready 1 piece of Moist Boiled Chicken [].
- {Get of Basil Marinade:.
- {Get 15 of leaves Fresh basil.
- {Make ready 160 ml of Extra virgin olive oil.
- {Take 40 ml of Vinegar.
- {Make ready 2 tbsp of Lemon juice.
- {Get 1 tbsp of Balsamic vinegar.
- {Prepare 1 dash of Black pepper.
- {Make ready 1 of -1 1/2 teaspoons Herb salt.
- {Prepare of Optionally....
- {Prepare 1 of Roasted garlic powder.
Steps to make Chicken Tomato Cheese in a Basil Marinade:
- Wash the basil and pat dry very well..
- Cut the tomatoes in half vertically and slice to 5 mm..
- And here it is Camembert cheese..
- Lay the Camembert slices on their sides, and slice in half. The cheese will be easier to cut if you wipe the knife after each slice..
- And here we have 12 slices of cheese!.
- I used..
- Slice the boiled chicken to 3 mm and cut to the same size as the tomatoes..
- Tear the basil leaves from Step 1 with your hands, and put in a food processor with the rest of the marinade ingredients. Process until well-blended..
- In a container, layer the ingredients: tomato, cheese, tomato, chicken, tomato... Line them up, making sure to place a slice of cheese or chicken between each tomato slice..
- Drizzle the marinade from Step 8 over Step 9, and chill for at least an hour in the fridge..
- Put the dish onto a plate, and it's done If you like, sprinkle roasted garlic or other seasonings on top and enjoy..
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