Easiest Way to Make Favorite Sushi Periment with chicken Nugget and Crabstick

Sushi Periment with chicken Nugget and Crabstick.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sushi periment with chicken nugget and crabstick. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sushi Periment with chicken Nugget and Crabstick is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Sushi Periment with chicken Nugget and Crabstick is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can have sushi periment with chicken nugget and crabstick using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sushi Periment with chicken Nugget and Crabstick:

1. {Get 1 cup of japan's rice (leftover rice).
2. {Take 5 sheets of Nori.
3. {Take 1 tbsp of lemon water.
4. {Make ready 1 tsp of sugar.
5. {Prepare 1 tsp of salt.
6. {Make ready 6 of Crabsticks.
7. {Make ready 1 of Japan's cucumbar.
8. {Prepare 6 of Chicken nugget.
9. {Get 1 of fried egg.
10. {Get of Sesame oil.
11. {Take of Sesame seeds.
12. {Take of Mayonaise.

Steps to make Sushi Periment with chicken Nugget and Crabstick:

1. Put rice in a bowl add salt, sugar, lemon water, sesame oil and sesame seeds on the rice. Mix well..
2. Lay a sushi mat on a cutting board. Put nori sheet, n spread 1/4 rice on nori sheets. Then put sliced fried egg, cucumbar strip, crabsticks and chicken nugget on rice.
3. Soak ur knife with water for a minute then cut sushi immediately. Then serve it.

So that is going to wrap this up for this special food sushi periment with chicken nugget and crabstick recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!