Italian Nanban-style Chicken Tenders & Okra. Hey guys welcome to the second episode of the Let's Cook Series. Today we are making some home made chicken tenders. I show you what you will need as well.
Alabama-Style Chicken Sandwiches with White Sauce.
This delicious sandwich is distinguished by a creamy Chicken nanban is a fried chicken dish.
Fried chicken fillet, to be more precise.
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, italian nanban-style chicken tenders & okra. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Nanban-style Chicken Tenders & Okra is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Italian Nanban-style Chicken Tenders & Okra is something that I have loved my entire life.
Hey guys welcome to the second episode of the Let's Cook Series. Today we are making some home made chicken tenders. I show you what you will need as well.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian nanban-style chicken tenders & okra using 11 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Italian Nanban-style Chicken Tenders & Okra:
- {Make ready 170 grams of Chicken tenders.
- {Prepare 10 of Okra.
- {Take 3 of Medium-sized tomatoes.
- {Take 1 of Basil leaves.
- {Get 1 of more than 1/2 tablespoon each Sake and soy sauce (for marinating).
- {Prepare 2 tbsp of Katakuriko.
- {Take 2 tbsp of ☆White wine vinegar.
- {Prepare 1 tsp of ☆Lemon juice.
- {Prepare 3 tbsp of ☆Water.
- {Make ready 1 1/2 tsp of ☆Sugar.
- {Get 1/2 tsp of ☆Herb salt.
Buta no kakuni, Japanese braised pork belly—Tender, juicy chunks of pork belly that have been braised until. Chicken nanban is breaded, deep fried, dunked in a vinegar sauce, and topped with tartar sauce. Chicken nanban is an example of "yoshoku", Western style food that has been adapted to suit Japanese tastes. This succulent chicken dish originated in Miyazaki Prefecture in the far South of Japan.
Instructions to make Italian Nanban-style Chicken Tenders & Okra:
- Remove the sinew from the chicken tenders. Cut them on the diagonal into bite-sized pieces..
- Marinate the meat in sake and soy sauce..
- In the meantime, take the stems off the medium sized tomatoes, and cut them into about 6 pieces..
- Make sure to roll the okra on a cutting board to remove the bristles. Wash them and wipe dry..
- Bake the okra in the preheated toaster oven for 7-8 minutes. Cut off the stems and tips and cut into half..
- Mix the ingredients marked '☆' in a bowl..
- Discard the extra marinade ingredients of Step 2. Rub the katakuriko into the meat..
- Heat enough olive oil to cover the bottom of a small pan..
- Place the meat in the pan. (If the pieces stick together, that's fine. Just leave it.).
- When they're cooked through, turn them over and fry until crispy on both sides..
- After cooking, put them into the marinade sauce made in Step 6. (Add a little oil to make the flavor richer.).
- Add the okra, tomatoes, and shredded basil leaves. Mix them and it's done..
- Chill in the fridge and serve..
Topped off with rich tartar sauce, this dish is particularly nice with a side of chips or new. A Chicken Satay Style with Basa Genep. Abalone with Pork Stomach in Broth. Singaporean Century Egg and Minced Pork Congee (新加坡世纪蛋和肉碎粥). Enjoy your dinner with crispy chicken coated with Progresso® Italian style bread crumbs and served with sauce - perfect for Halloween. lb uncooked chicken breast tenders (not breaded). • Chicken Nanban is deep-fried chicken with tartar sauce, a dish from Miyazaki prefecture in Kyusyu, the southern big island of Japan.
So that's going to wrap it up for this exceptional food italian nanban-style chicken tenders & okra recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
