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Recipe of Homemade Our Family's Chicken with Nanban Sauce

Recipe of Homemade Our Family's Chicken with Nanban Sauce

Delicious, fresh, and Easy and tasty.

Our Family's Chicken with Nanban Sauce.

Our Family's Chicken with Nanban Sauce

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, our family's chicken with nanban sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Our Family's Chicken with Nanban Sauce is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Our Family's Chicken with Nanban Sauce is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have our family's chicken with nanban sauce using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Our Family's Chicken with Nanban Sauce:

  1. {Get of Chicken breast meat.
  2. {Make ready of Mayonnaise.
  3. {Get of of each Vinegar, sugar, soy sauce.
  4. {Take of heaping teaspoon Katakuriko.
  5. {Prepare of Katakuriko (for coating the chicken).
  6. {Make ready of Eggs.

Instructions to make Our Family's Chicken with Nanban Sauce:

  1. Pierce the chicken meat several times with a fork..
  2. Cut into bite size pieces and put into a bowl. Mix with some mayonnaise. (You can use this method if you're going to sauté the meat too.).
  3. Add the vinegar, sugar, and soy sauce into a pot and heat. Once the sugar has melted, add a slurry of katakuriko dissolved in 1 tablespoon of water. Mix well..
  4. Stir 2 to 3 times and remove from heat..
  5. Coat the chicken with katakuriko..
  6. Break the eggs into the bowl and beat. Mix so that the chicken gets thoroughly coated with the egg..
  7. Fry the chicken at a low temperature to cook thoroughly, although this depends on the size of the chicken pieces..
  8. In our house we like the pour the thickened an sauce over the chicken, but you can pre-mix it before serving. Add tartare sauce to taste..
  9. I added a ton of shredded cabbge on top of rice to make a rice bowl that my boys love..
  10. Delicious the next day in a bento too, since they stay tender even when cold..
  11. Really good between slices of bread!! Add some vegetables and fruit for a balanced meal!.

So that's going to wrap it up for this special food our family's chicken with nanban sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!