Sophie's mini chicken and bacon pasties. Versatile chicken and bacon pasties perfect for lunch boxes, dinners and grabbing on the go from BBC Good Food. Tip into a bowl and mix with the shredded chicken and spring onions. See more ideas about Cornish pasties, Cooking recipes, Pasties recipes.
Making these chicken pasties is a little labour-intensive, but the results are worth it.
Make a large batch, then cook and freeze them.
Made for popping into lunchboxes or packing up for a picnic, these mini chicken and pea pasties are simple and quick to make, too.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, sophie's mini chicken and bacon pasties. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Versatile chicken and bacon pasties perfect for lunch boxes, dinners and grabbing on the go from BBC Good Food. Tip into a bowl and mix with the shredded chicken and spring onions. See more ideas about Cornish pasties, Cooking recipes, Pasties recipes.
Sophie's mini chicken and bacon pasties is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Sophie's mini chicken and bacon pasties is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sophie's mini chicken and bacon pasties using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sophie's mini chicken and bacon pasties:
- {Get 100 grams of finely chopped cooked chicken.
- {Make ready 80 grams of finely chopped cooked bacon.
- {Get 1/2 tsp of garlic powder.
- {Prepare 2 tbsp of cream cheese.
- {Make ready 100 ml of milk.
- {Prepare 1 of salt and pepper to taste.
- {Take 1/2 tbsp of flour.
- {Take 1 of Shortcrust pastry, rolled out and cut into circles about the size of and average mug..
- {Take 1 of egg, beaten.
- {Prepare 1/4 tbsp of butter.
In a large mixing bowl, combine the shredded chicken, petits pois, crème fraîche and parsley and season with a little freshly ground black pepper. Share or comment on this article: Recipe: Chicken, bacon and mushroom pasty. You can shape pasties in a tart mold or can be shaped by hand into a half-moon shape like empanadas. If you are not a fan of blood sausag.
Instructions to make Sophie's mini chicken and bacon pasties:
- Melt butter in a saucepan and mix in your flour. Form a paste, and add approx ¼ of your milk..
- Mix and gently heat until smooth again. Repeat with the rest of the milk..
- You should have quite a thick sauce. If not, add more flour and stir until it's smooth..
- Then add the rest of your filling ingredients (everything apart from the egg and pastry)..
- Place half a tablespoon in the middle of a disk of pastry. Fold in half and pinch the edges together. Try not to let any mixture leak out - if it looks like it will remove some, then seal it..
- Place on a baking sheet lined with grease proof paper, and repeat..
- Brush the tops with beaten egg and bake for 20-30 minutes, or until golden brown..
- Best enjoyed hot, but great cold for a packed lunch..
Mini Bacon, Apple and Blood Sausage Pasty. Cover a sheet pan with parchment paper and set the pasties on the parchment. The chicken in chicken and waffles is traditionally fried so it isn't a huge leap for them to assume. I saw this and immediately thought, "I'd rather make mini-pancakes with flattened chicken slider patties", because it doesn't white castle has something similar but with some kind of white sauce and bacon. This one-pot meal loaded with bacon and ranch flavor is sure to become a family favorite.
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