The Kish with chicken and spinach.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, the kish with chicken and spinach. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
The Kish with chicken and spinach is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. The Kish with chicken and spinach is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have the kish with chicken and spinach using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make The Kish with chicken and spinach:
- {Get 300 g of A flaky Puff dough -.
- {Take 2 of Chicken fillet - pieces.
- {Get 200 g of Spinach -.
- {Prepare 1 pc of Red bell pepper - ..
- {Make ready 2 pcs of Eggs - ..
- {Prepare 23 % - 200 ml of Cream.
- {Prepare of Flour for rolling out dough.
- {Take 1 tbsp of Sunflower oil - l . ..
- {Take 100 g of cheese Any hard -.
- {Make ready 2 of Provencal herbs - hours . L ..
- {Prepare 0.5 of red pepper Hot - hours . L ..
- {Prepare to taste of Salt.
Steps to make The Kish with chicken and spinach:
- Ready-made puff pastry to defrost, form a ball and leave the "rest" under the film for 20 minutes. Then the dough roll in the shape of a circle with a diameter larger than the shape. Lay out a form to make high boards (about 3 cm), chop the dough with a fork so that it does not bubble..
- Send in the oven, preheated to 200 degrees, minutes 10. The dough should be cooked for a half. Until the dough is baked, chicken cut into cubes and fry in frying pan until cooked..
- Season with salt and add the spices..
- Bulgarian pepper cut into strips..
- If you are just like me, you use frozen spinach, it should be thawed in the microwave and spread on a leaf..
- Once the dough podpechetsya, put on a chicken, bell pepper on top..
- Then spinach..
- Beat eggs, mix with cream and salt. Carefully pour on top of quiche..
- Bake in the oven at 190 degrees for 30-40 minutes. At the end sprinkle with grated cheese and hold in oven until until it melts. The Kish is particularly delicious at once, but when the hours will stand 2. Serve it should be hot, I usually heat it in the microwave.
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