Recipe of Super Quick Homemade Chicken Stir Fry Over Rice

Chicken Stir Fry Over Rice. If you are looking for quick and easy weeknight dinners, and I mean, who isn't? I'll show you how to make my tasty chicken stir fry with a slightly sweet, spicy sauce you are sure to enjoy, served over white rice. This chicken stir-fry is a little spicy and a little sweet.

Season chicken lightly with salt and pepper and place it into hot skillet. My family truly enjoyed our meal!!! Add the eggs, swirling to coat the pan in a thin layer.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken stir fry over rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Stir Fry Over Rice is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Chicken Stir Fry Over Rice is something that I have loved my entire life.

If you are looking for quick and easy weeknight dinners, and I mean, who isn't? I'll show you how to make my tasty chicken stir fry with a slightly sweet, spicy sauce you are sure to enjoy, served over white rice. This chicken stir-fry is a little spicy and a little sweet.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken stir fry over rice using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stir Fry Over Rice:

1. {Make ready 1 Pkg. of Frozen Stir Fry Vegetables.
2. {Get 1 Pkg. of Boneless Skinless Chicken breasts, cut into chunks.
3. {Prepare 1 Bottle of Kikomons Stir Fry Sauce.
4. {Make ready 2 Cups of White Rice.
5. {Get 4 Cups of Water.
6. {Take to taste of Salt and Pepper,.

Heat a wok over a high heat and add a dash of oil. This recipe uses frozen veggies to cut down on prep time and cater to all seasons. Use fresh veggies to customize this dish In addition to the chicken, this stir-fry has carrot, onion, mushrooms and bean sprouts, so when you serve over Asian-style rice noodles, you have a. Add the rice, stir, reduce heat to medium-low to simmer, and cover.

Instructions to make Chicken Stir Fry Over Rice:

1. In a saucepan add the white rice and water, bring to a boil. Turn down heat and let simmer til rice is tender. Set aside covered..
2. In a wok add a Tablespoon of oil (I use coconut oil). Heat wok til hot, add chicken salt and pepper. Stir til chicken is cooked through n no longer pink. Add to a bowl n keep warm. In the same wok add another Tablespoon of oil then add ur vegetables. Stir til vegetables are cooked to ur liking. Add chicken back into wok with the vegetables, salt and pepper and stir. Then add the sauce to your liking and stir to mix well. Take off heat..
3. Serve the chicken stir fry over the rice and dig in and enjoy 😊.

When the oil smokes, add the chicken and season with black. Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry sauce. I love making stir fry for dinner because it's a complete meal, with protein and veggies, served over rice. This chicken stir fry has become one of my family's favorite dinners. In a wok heat the oil and cook the chicken over high heat until browned all over.

So that's going to wrap it up with this exceptional food chicken stir fry over rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!