Recipe of Speedy Low Carb Almond Flour Chicken Pot Pie Casserole

Low Carb Almond Flour Chicken Pot Pie Casserole.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, low carb almond flour chicken pot pie casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Low Carb Almond Flour Chicken Pot Pie Casserole is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Low Carb Almond Flour Chicken Pot Pie Casserole is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have low carb almond flour chicken pot pie casserole using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Low Carb Almond Flour Chicken Pot Pie Casserole:

1. {Take of pie crust.
2. {Take of almond flour.
3. {Prepare of coconut oil.
4. {Make ready of salt.
5. {Prepare of parmesan cheese.
6. {Get of egg.
7. {Make ready of pot pie ingredients.
8. {Take of chicken breast tenderloins.
9. {Get of olive oil, extra virgin.
10. {Take of pepper.
11. {Make ready of frozen mixed vegetables (peas, carrots, green beans, corn).
12. {Prepare of sliced mushrooms.
13. {Take of chicken broth.
14. {Prepare of sage.
15. {Take of rosemary.
16. {Take of basil.
17. {Prepare of Jar of Heinz fat free chicken gravy.
18. {Prepare of butter (optional).

Instructions to make Low Carb Almond Flour Chicken Pot Pie Casserole:

1. Preheat oven to 325. Grease 9x13 casserole dish..
2. Mix almond flour, coconut oil, salt, parmesan cheese and egg together until it forms a doughy texture..
3. Cook chicken breasts in one pan with 2 tbsp olive oil and frozen veggies in a larger skillet with 2 tbsp of olive oil..
4. While chicken is cooking, take almond flour dough and press into the bottom of the casserole dish covering the whole bottom..
5. Add mushrooms, seasonings and chicken broth to veggies. Add butter for taste and thickening (optional) Simmer and stir.
6. Continue to cook chicken until done. Remove chicken and shred or cut into smaller chunks..
7. Add chicken and chicken gravy to the veggies. Stir and simmer for 2 minutes..
8. Pour pot pie ingredients into casserole dish. Bake for 30 minutes. The crust will be more moist and less crispy when done. But still gives a nice hearty flavor..

So that's going to wrap this up with this special food low carb almond flour chicken pot pie casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!