Easiest Way to Make Perfect LunchBox Mealsʕ·͡ᴥ·ʔ: Singaporean Chicken Rice Recipe

LunchBox Mealsʕ·͡ᴥ·ʔ: Singaporean Chicken Rice Recipe.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, lunchbox mealsʕ·͡ᴥ·ʔ: singaporean chicken rice recipe. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

LunchBox Mealsʕ·͡ᴥ·ʔ: Singaporean Chicken Rice Recipe is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. LunchBox Mealsʕ·͡ᴥ·ʔ: Singaporean Chicken Rice Recipe is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have lunchbox mealsʕ·͡ᴥ·ʔ: singaporean chicken rice recipe using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make LunchBox Mealsʕ·͡ᴥ·ʔ: Singaporean Chicken Rice Recipe:

1. {Take leaf of Pandan.
2. {Take of Salt.
3. {Get 1 of Chicken Stock.
4. {Get 6 Cloves of Garlic.
5. {Take of Chicken (any amount that you need).
6. {Take of Cucumber.
7. {Prepare of Rice.
8. {Get of Sesame Oil.
9. {Take 1 of Ginger.
10. {Prepare of Spring onions.
11. {Get of Chinese Coriander.
12. {Take of Hanjuku Eggs(Optional) Recipe is in my recipe list ･ᴗ･.

Steps to make LunchBox Mealsʕ·͡ᴥ·ʔ: Singaporean Chicken Rice Recipe:

1. Firstly prep the chicken for steaming.. rub the chicken with pinch of salt. Put the chicken on a plate together with 2-3 cloves of Garlic, Spring onion, some Ginger slice..
2. Start to Boil some water in a pot or pan that fits the size of your chicken. After the water starts boiling, lower the heat down to 100°C.. Carefully place the plate (prepared in step1) into the pot/pan elevated above the boiling water. Cover the lid and let it steam for 25-30mins..
3. After steaming, remove the chicken from the plate so that the we can drain out the sauce into a separate bowl and set it aside..
4. Using a pan, add some Sesame Oil to warm it up a little before pouring in some Rinsed but uncooked rice(please take note of the amount of rice in cups), throw in the Chicken stock,rest of the garlic cloves and ginger slices and start frying the raw rice until most of the moisture are evaporated. (roughly 10mins)..
5. Pour everything from the frying pan into the rice cooker, add in the pandan leafs together with the “sauce” we set side (step 3)from steaming the chicken into the rice cooker.
6. Add in the desired amount of water for your rice. ratio is 1cup of rice : 1 cup of water. Start the rice cooker and let it do it’s job ･ᴗ･.
7. When it’s done, remove the pandan leafs, garlic cloves, ginger from the rice and give it a good mix and your chicken rice is done..
8. Fill up the Lunchbox with the fragrant chicken rice. Slice up the chicken into desired chunks and lay it at the side together with cucumber slices and hanjuku egg(Optional) and garnishing the dish with Chinese coriander(Optional but would recommend).

So that's going to wrap this up with this exceptional food lunchbox mealsʕ·͡ᴥ·ʔ: singaporean chicken rice recipe recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!