Recipe of Award-winning Clay Pot Chicken Rice In Rice Cooker

Clay Pot Chicken Rice In Rice Cooker.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, clay pot chicken rice in rice cooker. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Clay Pot Chicken Rice In Rice Cooker is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Clay Pot Chicken Rice In Rice Cooker is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook clay pot chicken rice in rice cooker using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Clay Pot Chicken Rice In Rice Cooker:

1. {Prepare 400 grams of Boneless skinless chicken breast, cut into 1 inch cubes.
2. {Take 4 tbsp of Oil.
3. {Prepare 4 clove of Garlic, minced.
4. {Prepare 1 of Inch ginger, sliced.
5. {Prepare 3 of Shiitake mushrooms, thinly sliced.
6. {Make ready 1 tsp of Salt.
7. {Take 1 tsp of Sugar.
8. {Make ready 1/2 tsp of Ground white pepper.
9. {Make ready 1 1/2 cup of Rice, washed and drained.
10. {Prepare 1 of Enough water to cook rice according to your rice cooker.
11. {Take 1 tsp of Sesame oil.
12. {Get of Marinating Sauce.
13. {Take 1 tbsp of Oyster sauce.
14. {Prepare 1 tbsp of Soy sauce.
15. {Make ready 1 tbsp of Dark soy sauce.
16. {Make ready 2 of Inch ginger, grated.

Instructions to make Clay Pot Chicken Rice In Rice Cooker:

1. Marinate chicken breast with the marinating sauce for about 15 minutes..
2. Heat oil in a frying pan/wok, sauté garlic and ginger until fragrant. Add shiitake mushrooms, chicken breast cubes along with all the marinating sauce, then season with salt, sugar and ground white pepper. Cook until chicken is no longer pink..
3. Add the rice into frying pan/wok, stir until well combined. Transfer all the mixture into a rice cooker pot, add the required water to cook the rice (this should follow the instructions for your rice cooker), then drizzle with sesame oil..
4. Cook in the rice cooker until it turns to 'warm', wait for 15 minutes, then open the lid, fluff the rice with a paddle and serve immediately..

So that is going to wrap it up with this special food clay pot chicken rice in rice cooker recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!