Simple Way to Make Any-night-of-the-week Creamy & Fluffy Egg & Chicken Rice Bowl (for One)

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Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy & fluffy egg & chicken rice bowl (for one). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Creamy & Fluffy Egg & Chicken Rice Bowl (for One) is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Creamy & Fluffy Egg & Chicken Rice Bowl (for One) is something that I've loved my whole life. They're fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy & fluffy egg & chicken rice bowl (for one) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy & Fluffy Egg & Chicken Rice Bowl (for One):

1. {Prepare of Eggs.
2. {Make ready of Chicken.
3. {Make ready of Onion.
4. {Make ready of ○Water.
5. {Get of ○Dashi stock.
6. {Prepare of ○Mentsuyu (3x concentrate).
7. {Get of ○ Mirin.
8. {Take of ○Soy sauce.
9. {Prepare of Kamaboko.
10. {Make ready of Nori seaweed.
11. {Make ready of Mitsuba leaves.
12. {Get of Shichimi spice.

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Steps to make Creamy & Fluffy Egg & Chicken Rice Bowl (for One):

1. Slice the ingredients. Beat the eggs..
2. Put the ○ ingredients in a pan and simmer for a while..
3. Add the onion, chicken and kamaboko. Simmer over medium heat..
4. When the onion is cooked through, add 2/3 of the beaten egg. Cover with a lid..
5. Simmer until it looks like this in the photo..
6. Add the rest of the beaten egg and turn off the heat. Add the mitsuba leaves and cover for 30 seconds. Transfer on a bowl of rice. Done..

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