Fried Chicken Karaage Just Like The Ramen Shop's.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fried chicken karaage just like the ramen shop's. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Chicken Karaage Just Like The Ramen Shop's is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Fried Chicken Karaage Just Like The Ramen Shop's is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried chicken karaage just like the ramen shop's using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken Karaage Just Like The Ramen Shop's:
- {Make ready 2 of Chicken thighs.
- {Get 1 tbsp of ☆Soy sauce.
- {Make ready 1 tbsp of ☆Sake.
- {Make ready 1/2 tbsp of ☆Salt.
- {Take 1/2 tsp of ☆Coarsely ground pepper.
- {Take 1 tsp of ☆Grated garlic.
- {Prepare 1 tsp of ☆Grated ginger.
- {Prepare 1 tbsp of ☆Sesame oil.
- {Prepare 1 of ☆Beaten egg.
- {Get 1 of Katakuriko.
Steps to make Fried Chicken Karaage Just Like The Ramen Shop's:
- Chop the chicken into bite-sized pieces, and place it in a plastic bag..
- Add all the ☆ ingredients, and rub into the meat..
- Add a generous amount of katakuriko and rub it in! Use enough katakuriko to make the batter thicker than tempura batter..
- Let it sit for 1/2-1 day in the fridge..
- Deep-fry in oil until cooked through, then it's done..
So that's going to wrap this up with this special food fried chicken karaage just like the ramen shop's recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!