Easiest Way to Prepare Favorite Indonesian Crispy Corn Fritters 🇲🇨

Indonesian Crispy Corn Fritters 🇲🇨.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, indonesian crispy corn fritters 🇲🇨. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Indonesian Crispy Corn Fritters 🇲🇨 is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Indonesian Crispy Corn Fritters 🇲🇨 is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have indonesian crispy corn fritters 🇲🇨 using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Indonesian Crispy Corn Fritters 🇲🇨:

1. {Make ready 7 of Yellow corn (Cut).
2. {Make ready 1 of Yellow Corn (Shredded).
3. {Make ready 80 g of All-purpose Flour.
4. {Prepare 100 g of Rice Flour.
5. {Prepare 1 Stalk of Celery (chopped).
6. {Make ready 1 of Egg.
7. {Get 4 stalk of Green Onions (Chopped).
8. {Get 1 of Small of Onion (Chopped).
9. {Get 2 Tsp of Chicken Flavor(Optional).
10. {Take 1 Tbsp of White Sugar.
11. {Prepare 1 Tsp of Baking Powder.
12. {Get 1/4 Cup of Water.
13. {Make ready of Salt-Pepper (as you needed).
14. {Get of Cooking Oil.

Steps to make Indonesian Crispy Corn Fritters 🇲🇨:

1. In a medium sized bowl, mixed together the corn, egg, green onion, onion, white sugar, water, flour, rice flour, chicken flavor, baking powder, celery, salt and pepper, Stir until well combined..
2. Place a large non-stick fry pan over medium-high heat. Add frying oil to a depth of 1 1/2 to 2 inches.Working in batches, gently place 6 large spoons of corn mixture at a time in the pan. Fry both sides for 3 to 4 minutes until it becomes golden brown..
3. Transfer the fritters to paper towels to drain the excess oil off them. Repeat with the remaining corn, adding more oil to the pan as needed. Enjoy!😉.

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